9 1/2″ Wylie Hypogastric Clamp
Direct Manufacturer Pricing • Tax Exclusive
- 9 1/2″ Wylie Hypogastric Clamp designed with a straight configuration for secure vessel occlusion.
- Precisely shaped jaws provide a defined clamping profile for cardiovascular procedures.
- Straight design supports a specialized working orientation within the operative field.
- Suitable for cardiovascular and abdominal surgery applications requiring a straight clamp.
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Hospital & Volume Procurement Pricing
The 9 1/2″ Wylie Hypogastric Clamp is a specialized cardiovascular instrument designed for secure occlusion of the hypogastric and pelvic vessels during complex cardiovascular and abdominal procedures. Its long design provides reach into deep operative fields while maintaining firm, atraumatic vessel control.
With an overall length of 9 1/2 inches and precisely shaped jaws, this clamp provides a defined clamping profile for vascular applications. The ergonomic design allows the working end to approach large or deep vessels safely, supporting controlled manual manipulation during procedures.
Key Features
- 9 1/2-inch overall length for enhanced reach and control.
- Precisely shaped jaws provide a defined clamping profile.
- Ergonomic design for comfortable handling and manipulation.
- Designed for secure occlusion of hypogastric and pelvic vessels.
- Suitable for cardiovascular and abdominal surgery applications.
- Supports positioning of the working end within deep operative fields.
- Specialized Wylie pattern for professional cardiovascular instrument sets.
- Corrosion-resistant surgical-grade German AISI 420 stainless steel construction.
- Autoclavable and reusable (Steam autoclave up to 134°C / 273°F).
Technical Specifications
| Specification | Details |
|---|---|
| Instrument Type | Wylie Hypogastric Clamp |
| Overall Length | 9 1/2″ |
| Working End / Blade / Jaw | Precisely shaped jaws |
| Configuration | Straight |
| Primary Function | Vessel Occlusion |
| Material | German Stainless Steel (AISI 420) |
| Sterilization | Steam Autoclavable (up to 134°C / 273°F) |
| Application Type | Cardiovascular / Abdominal Surgery |
The 9 1/2″ Wylie Hypogastric Clamp combines a 9 1/2-inch overall length with precisely shaped jaws and a straight configuration.
Its defined working profile is intended for secure occlusion of vessels in cardiovascular and abdominal applications.
Design & Function
The Wylie Hypogastric Clamp features a straight working configuration designed to provide a specialized orientation during vascular procedures. The jaw design can assist in positioning the working end according to the requirements of the operative field.
The precisely shaped jaws provide a defined clamping profile, while the 9 1/2-inch overall length allows controlled manual positioning. Together, these dimensions provide a practical configuration for cardiovascular procedures requiring a straight clamp.
Surgical Applications
The 9 1/2″ Wylie Hypogastric Clamp may be used for cardiovascular and abdominal surgery applications involving secure occlusion of hypogastric and pelvic vessels. Specific use depends on the surgical procedure, technique, anatomical site, and preference of the clinical team.
Handling & Instrument Care
Inspect the Wylie Hypogastric Clamp before use, paying particular attention to the working end, jaw alignment, and clamping edges. Ensure the instrument is properly aligned and free from visible damage or wear before use.
After use, clean and process the instrument according to the manufacturer's validated instructions and the healthcare facility's established instrument-processing protocols. Store the Wylie Hypogastric Clamp appropriately to protect its working end and prevent unnecessary contact with other instruments.
Frequently Asked Questions
1. What is the overall length of this Clamp?
The overall length is 9 1/2 inches.
2. What is the working end / blade or tip design of the instrument?
It features precisely shaped jaws.
3. Is this Clamp curved or straight?
It features a straight configuration.
4. What is a Wylie Hypogastric Clamp used for?
It is designed for controlled vessel occlusion in cardiovascular applications.
5. What clinical advantage does the ergonomic design provide?
The ergonomic design provides a specialized working orientation for positioning the working end within the operative field.
6. Is this instrument suitable for cardiovascular surgery?
It may be used in cardiovascular and abdominal surgery applications where a straight clamp is appropriate.
7. Does the specification refer to the working end?
Yes. The supplied specification refers to the working profile and functional geometry of the instrument.
8. How should the Wylie Hypogastric Clamp be cleaned and maintained?
It should be inspected, cleaned, steam autoclaved (up to 134°C / 273°F), and stored according to manufacturer instructions and healthcare facility protocols.