MIS Bayonet Bone Curette – 1/8″ straight Fwd cup – 11 1/2″
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100% Autoclavable & Passivated AISI 420 SteelSKU: SP-32639
OR & Quality SpecificationsHospital Grade
Steel MetallurgyGerman AISI 420 Martensitic
Sterilization Cycle134°C / 273°F Steam Autoclave
Quality StandardISO 13485:2016 & CE Mark
Optical FinishAnti-Glare Satin Matte
Electrochemical PassivationCSSD Laser Batch Tracking
NeurosurgicalSKU: SP-32639AISI 420 Martensitic

11 1/2″ Bayonet Bone Curette 1/8″ Straight Forward Cup

4.9 / 5.0•18 Verified OR Evaluations
$497.00$500.00/ unit

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  • 11 1/2″ Bayonet Bone Curette designed with a straight configuration for precise bone curettage.
  • 1/8 inch working width provides a defined cutting profile for neurosurgical procedures.
  • Straight design supports a specialized working orientation within the operative field.
  • Suitable for neurosurgical and spine surgery applications requiring a straight bone curette.
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OR Sterilization Certified: Medical Grade AISI 420 Passivated German Steel

The 11 1/2″ Bayonet Bone Curette is a specialized neurosurgical instrument designed for precise bone curettage in minimally invasive spine and orthopedic procedures. Its straight forward cup provides excellent visibility and control, allowing the surgeon to perform delicate bone removal with accuracy.

With an overall length of 11 1/2 inches and a 1/8 inch working width, this bone curette offers a defined profile for neurosurgical applications. The bayonet handle design ensures that the surgeon's view remains unobstructed, facilitating effective manipulation during procedures.

Key Features

  • 11 1/2-inch overall length for deep access and stable control.
  • 1/8 inch working width provides a defined cutting profile.
  • Straight forward cup configuration for precise bone removal.
  • Designed for minimally invasive spine and orthopedic procedures.
  • Supports unobstructed visibility during surgical intervention.
  • Specialized bayonet design for professional neurosurgical instrument sets.
  • Corrosion-resistant surgical-grade German AISI 420 stainless steel construction.
  • Autoclavable and reusable (Steam autoclave up to 134°C / 273°F).

Technical Specifications

SpecificationDetails
Instrument TypeBayonet Bone Curette
Overall Length11 1/2″
Working End / Blade / Jaw1/8 inch
ConfigurationStraight
Primary FunctionBone Curettage
MaterialGerman Stainless Steel (AISI 420)
SterilizationSteam Autoclavable (up to 134°C / 273°F)
Application TypeNeurosurgical / Spine Surgery

The 11 1/2″ Bayonet Bone Curette combines a 11 1/2-inch overall length with a 1/8 inch working width and Straight configuration.
Its defined working profile is intended for precise bone curettage in neurosurgical applications.

Design & Function

The Bayonet Bone Curette features a straight working configuration designed to provide a specialized orientation during bone preparation. The straight forward cup design can assist in positioning the working end according to the requirements of the operative field.

The 1/8 inch working width provides a defined cutting profile, while the 11 1/2-inch overall length allows controlled manual positioning. Together, these dimensions provide a practical configuration for neurosurgical procedures requiring a straight instrument type.

Surgical Applications

The 11 1/2″ Bayonet Bone Curette may be used for neurosurgical and spine surgery applications involving precise bone removal. Specific use depends on the surgical procedure, technique, anatomical site, and preference of the clinical team.

Handling & Instrument Care

Inspect the Bayonet Bone Curette before use, paying particular attention to the working end and cutting edges. Ensure the instrument is properly aligned and free from visible damage or wear before use.

After use, clean and process the instrument according to the manufacturer's validated instructions and the healthcare facility's established instrument-processing protocols. Store the Bayonet Bone Curette appropriately to protect its working end and prevent unnecessary contact with other instruments.

Frequently Asked Questions

1. What is the overall length of this Bayonet Bone Curette?
The overall length is 11 1/2 inches.

2. What is the working end / blade or tip design of the instrument?
It features 1/8 inch working width.

3. Is this Bayonet Bone Curette curved or straight?
It features a Straight configuration.

4. What is a Bayonet Bone Curette used for?
It is designed for controlled bone curettage in neurosurgical applications.

5. What clinical advantage does the straight design provide?
The straight design provides a specialized working orientation for positioning the working end within the operative field.

6. Is this instrument suitable for neurosurgery?
It may be used in neurosurgical and spine surgery applications where a straight bone curette is appropriate.

7. Does the specification refer to the working end?
Yes. The supplied specification refers to the working profile and functional geometry of the instrument.

8. How should the Bayonet Bone Curette be cleaned and maintained?
It should be inspected, cleaned, steam autoclaved (up to 134°C / 273°F), and stored according to manufacturer instructions and healthcare facility protocols.