MIS Bayonet Bone Curette – 3/16″ Reverse Angled Cup – 11 1/2″ Panther
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100% Autoclavable & Passivated AISI 420 SteelSKU: SP-29360
OR & Quality SpecificationsHospital Grade
Steel MetallurgyGerman AISI 420 Martensitic
Sterilization Cycle134°C / 273°F Steam Autoclave
Quality StandardISO 13485:2016 & CE Mark
Optical FinishAnti-Glare Satin Matte
Electrochemical PassivationCSSD Laser Batch Tracking
NeurosurgicalSKU: SP-29360AISI 420 Martensitic

11 1/2″ Panther Bayonet Bone Curette 3/16″ Reverse Angled Cup

4.9 / 5.0•18 Verified OR Evaluations
$485.00$500.00/ unit

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  • 11 1/2″ Panther Bayonet Bone Curette designed with a reverse angled configuration for advanced minimally invasive spine and orthopedic surgeries.
  • 3/16 inch working width provides a defined cutting profile for neurosurgical procedures.
  • Reverse angled design supports a specialized working orientation within the operative field.
  • Suitable for neurosurgical and spine surgery applications requiring a reverse angled Bone Curette.
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The 11 1/2″ Panther Bayonet Bone Curette is a specialized neurosurgical instrument designed for advanced minimally invasive spine and orthopedic surgeries. Its reverse angled cup provides superior access to posterior or difficult-to-reach bone surfaces, while the bayonet shaft maintains a clear operative view.

With an overall length of 11 1/2 inches and a 3/16 inch working width, this Bone Curette provides a defined cutting profile for neurosurgical applications. The reverse angled design allows the working end to approach anatomical targets from a specialized angle, supporting controlled manual manipulation during procedures.

Key Features

  • 11 1/2-inch overall length for controlled manual handling.
  • 3/16 inch working width provides a defined cutting profile.
  • Reverse angled configuration for specialized working orientation.
  • Designed for advanced minimally invasive spine and orthopedic surgeries.
  • Suitable for neurosurgical applications.
  • Supports positioning of the working end within the operative field.
  • Specialized Panther pattern for professional neurosurgical instrument sets.
  • Corrosion-resistant surgical-grade German AISI 420 stainless steel construction.
  • Autoclavable and reusable (Steam autoclave up to 134°C / 273°F).

Technical Specifications

SpecificationDetails
Instrument TypePanther Bayonet Bone Curette
Overall Length11 1/2″
Working End / Blade / Jaw3/16 inch Reverse Angled Cup
ConfigurationReverse Angled
Primary FunctionBone Cutting and Shaping
MaterialGerman Stainless Steel (AISI 420)
SterilizationSteam Autoclavable (up to 134°C / 273°F)
Application TypeNeurosurgical / Spine Surgery

The 11 1/2″ Panther Bayonet Bone Curette combines a 11 1/2-inch overall length with a 3/16 inch working width and reverse angled configuration.
Its defined working profile is intended for advanced minimally invasive spine and orthopedic surgeries in neurosurgical applications.

Design & Function

The Panther Bayonet Bone Curette features a reverse angled working configuration designed to provide a specialized orientation during bone preparation. The reverse angled cup can assist in positioning the working end according to the requirements of the operative field.

The 3/16 inch working width provides a defined cutting profile, while the 11 1/2-inch overall length allows controlled manual positioning. Together, these dimensions provide a practical configuration for neurosurgical procedures requiring a reverse angled instrument type.

Surgical Applications

The 11 1/2″ Panther Bayonet Bone Curette may be used for neurosurgical and spine surgery applications involving bone cutting and shaping. Specific use depends on the surgical procedure, technique, anatomical site, and preference of the clinical team.

Handling & Instrument Care

Inspect the Bone Curette before use, paying particular attention to the working end, jaw alignment, and cutting edges. Ensure the instrument is properly aligned and free from visible damage or wear before use.

After use, clean and process the instrument according to the manufacturer's validated instructions and the healthcare facility's established instrument-processing protocols. Store the Bone Curette appropriately to protect its working end and prevent unnecessary contact with other instruments.

Frequently Asked Questions

1. What is the overall length of this Bone Curette?
The overall length is 11 1/2 inches.

2. What is the working end / blade or tip design of the instrument?
It features 3/16 inch Reverse Angled Cup.

3. Is this Bone Curette curved or straight?
It features a Reverse Angled configuration.

4. What is a Bone Curette used for?
It is designed for controlled bone cutting and shaping in neurosurgical applications.

5. What clinical advantage does the reverse angled design provide?
The reverse angled design provides a specialized working orientation for positioning the working end within the operative field.

6. Is this instrument suitable for neurosurgery?
It may be used in neurosurgical and spine surgery applications where a reverse angled Bone Curette is appropriate.

7. Does the specification refer to the working end?
Yes. The supplied specification refers to the working profile and functional geometry of the instrument.

8. How should the Bone Curette be cleaned and maintained?
It should be inspected, cleaned, steam autoclaved (up to 134°C / 273°F), and stored according to manufacturer instructions and healthcare facility protocols.